Health topic
Apples are a popular fruit, available in many colors and varieties. These delicious fruits contain antioxidants, vitamins, dietary fiber and a number of other nutrients beneficial for health. Due to its diverse nutrient content, apples can help improve health in several ways, which we will comment on in the article.
Pickle juice is the liquid used to turn cucumbers into fermented cucumbers and then - to preserve them. It usually contains water, salt, vinegar and calcium chloride, as well as spices or flavors for specific types of pickles. Dill, sweets or other flavorings can be used according to the taste of the master.
Folic acid is the synthetic form of folate, which is a naturally occurring vitamin B. Folate helps to create DNA and other genetic material, for healthy growth and functioning of cells. The nutrient is crucial during early pregnancy to reduce the risk of congenital defects of the brain and spine. How folic acid works in the body and in what quantities we need you will learn from the article.
Probiotics are living microorganisms that have numerous health benefits and inhabit the intestinal microbiome. Probiotics are commonly called beneficial bacteria and provide various health benefits, such as improving digestion, promoting heart health and immune function, protecting against pathogenic microorganisms and others. Consuming probiotics in the form of supplements is one option to get them, but fermented foods also contain them in abundance. Therefore, we will present you a selection of healthy probiotic foods suitable for each table.
Green sweet peppers or peppers (Capsicum annuum) are usually considered vegetables, although they are technically a type of fruit. They have a dense structure, resemble the shape of a bell and can be found in different colors, including red, yellow and purple.
At some point, everyone wanted to change his weight, usually downwards. In this process of weight loss, there are various obstacles that we can face, and one of them is the so-called slow metabolism.
Parkinson's disease is an age-related degenerative state of the brain that causes a serious disruption to its functions. Parkinson's disease is best known for causing changes in motor functions - delayed movements, tremors, problems with balance and more. Although incurable, the condition can be alleviated and controlled with the help of various therapeutic agents and techniques.
Hashimoto's disease (or Hashimoto's Thyroiditis) can lead to hypothyroidism, when the thyroid gland is affected and gradually stops producing enough hormones. This disrupts the important hormonal balance that is necessary for the body.
Multiple sclerosis (MS) is a chronic disease affecting the central nervous system (brain and spinal cord). MS occurs when the immune system attacks nerve fibers and myelin sheath (a fatty substance that surrounds/isolates healthy nerve fibers) in the brain and spinal cord. This attack causes inflammation, which destroys the processes of nerve cells and myelina, altering electrical messages in the brain.
Salmon is one of the most nutritious foods we can include on our menu. This oily fish is not only rich in nutrients, but can also reduce some risk factors for serious health conditions associated with overweight and heart disease. It is an excellent source of B vitamins group, provides an optimal amount of protein, omega fatty acids aikosapentaenic acid (EPA) and docosahexaenic acid (DHA) and other nutrients.