Diagnosis of cancer

Miso - incredibly tasty and healthy fermented spice

Miso is a fermented spice, especially popular in parts of Asia, although it also made its way into Western cuisine. Although mso is still too unknown to many, she is present in the famous recipe for Japanese mso soup. As you will see from the article, miso is incredibly nutritious and is associated with various health benefits, including better digestion and a stronger immune system.

Sea snail mucus goo could prevent colorectal cancer, study says

Snails are mollusks that usually repel humans, but it turns out that they can provide many benefits for us. The Australian sea snail, for example, releases purple mucus that protects its eggs from the bacteria-rich marine environment. This mucus contains a compound that seems extremely effective in preventing colon cancer in mice.

Miso - incredibly tasty and healthy fermented spice

Miso is a fermented spice, especially popular in parts of Asia, although it also made its way into Western cuisine. Although miso is still too unknown to many, she is present in the famous recipe for Japanese miso soup. As you will see from the article, miso is incredibly nutritious and is associated with various health benefits, including better digestion and a stronger immune system.

Huge progress - scientists stopped the growth of melanoma cells

Achievements in the field of oncology do not stop happening and surprise us. Yet another piece of evidence is there - scientists believe they have made a major breakthrough in the fight against cancer by discovering a new way to stop melanoma growth. This is a type of skin cancer that is the most aggressive and dangerous skin cancer. Thanks to their discovery, scientists hope to develop a drug that can achieve the same.

Scientists Discovered Dozens of Existing Drugs with Anti-Cancer Properties

Do you know a person who has had cancer and faced the difficulties that people with such diseases go through? Did you know that cancer is the leading cause of death worldwide? Have you heard that our cells have a mechanism of programmed cell death called "apoptosis", but this is not always enough to help any cancer patient? Often after the controlled death of cancer cells or their removal with immunotherapy, chemotherapy, immunotherapy and other methods, the cancer returns again. But we are slowly progressing in the battle against cancer, according to some authoritative sources. For example, a new study predicts that cancer deaths will decrease in relative and absolute terms by 2040. Perhaps to achieve this will help dozens of existing drugs with anticancer properties?

Dietary supplement reduces risk of hereditary cancer by 60%, according to scientists

Science constantly amazes us with new positive discoveries, giving hope for the successful treatment of various diseases. In a new study spanning more than 20 years and almost 1,000 participants around the world, we see another astonishing result. It is about people with a condition that increases the risk of developing certain cancers. From the study, we learn that they can reduce the risk of some of these cancers by more than 60 percent with just one very easy change in diet.

11 Proven Health Benefits of Garlic (Allium Sativum) [Part 1]

Whatever we say about garlic, it won't be enough to compliment it. It is a well-known immunostimulating agent, a widely consumed and used for any meat or plant-based dishes, soups - hot and cold as a tarator, potatoes, aubergines, peppers and many other variations. Garlic has been shown to help protect against the common cold and helps lower blood pressure and cholesterol.

Health benefits of sorghum (Sorghum bicolor)

Sorghum is a nutrient-rich grain that you can use in many ways in culinary and not only. Sorghum is known to be rich in phenolic compounds, many of which act as antioxidants. It has also been shown to be useful for reducing certain forms of inflammation due to its antioxidant properties. Several of the phenolic compounds in sorghum are associated with anticancer effects, and for all of them we will tell you in today's article.

10 Surprising Health Benefits of Peaches (Prunus persica) - Part 2

Peaches are a fruit believed to have originated in China more than 8,000 years ago. They're from the same family with almonds, cherries, apricots and plums. Peaches are known for having a fleshy part that surrounds a shell containing edible seeds. White peaches are usually sweeter, and yellow peaches are more acidic in taste. One of the good things about peaches is that they can be eaten raw, baked and even grilled. And even better, they have many health benefits.

For the first time in a clinical trial: remission in every patient with rectal cancer

Huge efforts are being made by the scientific community to find a cure for cancer and perhaps we are now one step closer. Twelve successfully treated patients in a study of a type of immunotherapy for rectal cancer are in remission after six months of treatment. Experts say this result is "revolutionary," but larger and more diverse studies are needed to confirm the results.